Caesar Style Chicken Salad
Serves 420 mins prep5 mins cook
Chicken salad but made ~Caesar~ style 💁🏻♀️🥗🍗 episode 7 of my Chicken Caesar Series is a banger and has a wild amount of protein! Get the recipe below‼️
0 servings
What you need
Instructions
Make the Caesar dressing: On a cutting board, place 4 minced garlic cloves and a sprinkle of salt. Use your knife to grind the garlic into a paste. Add half the minced garlic into a bowl, plus the anchovy paste, egg yolk, Dijon mustard, Worcestershire, and lemon juice. Mix well. Going slowly, drizzle in about 1/4 cup of olive oil while whisking; this should create a thick dressing. Add in about 2 tbsp freshly grated Parmesan and mix that in. Set aside. In a food processor, add the cooked chicken breasts, the remaining 3 cloves garlic, and 1/2 cup of the Caesar dressing. Pulse until just evenly combined. Taste for seasoning. Serve in a large plate. Season with black pepper and red pepper flakes. Sprinkle on a thick layer of Parmesan. Garnish with the toasted breadcrumbs and sliced scallions. Serve with chips and enjoy!View original recipe