Best Holiday Cheese Fondue
Serves 415 mins prep15 mins cook
@alexawhatsfordinner has your holiday entertaining needs covered with the best fondue ever! 🧀🫕 Cheese lovers, you gotta try this - get the recipe below!
0 servings
What you need
Instructions
In a fondue pot or large pot over medium heat, add in the white wine, minced garlic, and lemon juice. Bring to a simmer. Going bit by bit, add in the shredded cheeses. Once they’re all added and the mixture is smooth, add in the corn starch and mix well. Add in the Dijon mustard, nutmeg, and sherry. The mixture should be thickened up but still very smooth. Serve with fresh bread, cut into small pieces, your favorite veggies, and anything else you’d like to dip in. Enjoy!View original recipe