Whole Foods Style Marinated Beans
Serves 440 mins prep0 mins cook
@alexawhatsfordinner can’t stop thinking about the marinated beans from Whole Foods, so she made her own version at home! They’re an absolutely delightful addition to any charcuterie board, but also make a great make-ahead lunch!
0 servings
What you need

green onion

tsp kosher salt

cup fresh parsley

cup red wine vinegar

can butter beans

cup roasted red bell pepper
tsp fresh ground black pepper
Instructions
1. In a large bowl, toss together the beans, sunflower oil, red wine vinegar, salt, black pepper, green onions, roasted red peppers, and parsley until evenly combined. Let sit for at least 30 minutes to meld the flavors. 2. Serve the bean salad on a charcuterie board, cheese plate, or eat as-is for a snack or for lunch. Any leftovers will keep in an airtight container in the refrigerator for up to 3 days. 3. Enjoy!View original recipe