One-Pan Baked Dumplings | Alexa Whats for Dinner

Alexa Whats for Dinner

Name: One-Pan Baked Dumplings
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 2
Cuisine: Asian
Ingredients: McCormick® Sesame Seed; Dynasty Sesame Oil, Premium, Hot; Kikkoman Rice Vinegar; Baby Bok Choy; Wan Ja Shan Soy Sauce; Pagoda Pork Potstickers; P.F. Chang's Gochujang Korean Style Hot Sauce; Napoleon Co. Grille Garlic Cloves; Scallion; Talking Rain AQA Water, 9.5 pH

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One-Pan Baked Dumplings

Serves 210 mins prep30 mins cook

This easy recipe features frozen dumplings baked in a rich, garlicky gochujang sauce.

0 servings

What you need

oz sesame seed

tbsp sesame oil

tbsp rice vinegar

cup baby bok choy

tbsp soy sauce

Asian dumplings

P.F. Chang's Gochujang Korean Style Hot Sauce

tbsp gochujang

clove garlic clove

scallion

cup water

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Instructions

1. Preheat oven to 375F.
2. In a large high-sided baking dish, add in the minced garlic, soy sauce, rice vinegar, gochujang, sesame oil, and water. Stir to evenly mix.
3. Add in the bok choy and frozen dumplings. Place into the oven to bake for 30 minutes, flipping the dumplings halfway through.
4. Serve with scallions and sesame seeds as garnish. Enjoy!

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