Yogurt Marinated Chicken Thighs
Serves 415 mins prep30 mins cook
A hot tip for the juiciest chicken! This recipe features chicken thighs marinated in a flavorful blend of full-fat plain Greek yogurt, cilantro, lemon juice, minced garlic, cayenne, cumin, salt, and pepper. After marinating, the chicken is baked until tender and juicy.
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What you need
Instructions
In a bowl, combine the yogurt, cilantro, lemon juice, minced garlic, cayenne, cumin, salt, and pepper. Place the chicken thighs in the bowl and evenly coat them with the marinade. Cover the bowl and refrigerate for at least 3 hours or overnight. Preheat oven to 400F. Place the marinated chicken thighs on a parchment lined baking sheet and bake for about 30 minutes, or until the internal temperature reaches 165F. Serve with rice, veggies, and sauce. Enjoy!View original recipe