Chopped Italian sandwiches
Serves 520 mins prep0 mins cook
Chopped Italian sandwiches 🥪🔪 for game day or any day! These do buss, according to my Gen Z sister 😎 get the recipe below‼️
0 servings
What you need

sandwich rolls
lb provolone

tsp kosher salt

tbsp spicy brown mustard

tsp black pepper

lb ground turkey

cup artichoke hearts

cup romaine lettuce

lb salami

cup pepperoncini peppers

tomato
tbsp dried italian seasoning

tbsp mayonnaise
tbsp Calabrian Chili

lb capicola

cup cornichons
Instructions
On a large cutting board, pile up the lettuce, tomatoes, salami, turkey, capacola, and provolone. Drizzle on mayonnaise & mustard, then season the top with salt, pepper, and Italian season. Top the pile with the artichoke hearts, Calabrian chilis, pepperoncinis, cornichon pickles, and red wine vinegar. Use a large knife to carefully chop up the entire mixture until it’s all combined and in very fine pieces. Spoon the mixture into your sandwich rolls of choice, and enjoy!View original recipe