Chocolate Date Brownie Bites
Serves 520 mins prep1 mins cook
This easy recipe is the perfect healthy treat! Medjool dates, nut butter, and cocoa are blended into a fudgy, brownie-like texture—all dipped in rich dark chocolate and finished with flaky sea salt.
0 servings
What you need
Instructions
1. Into a food processor, add in the dates, protein powder, nut butter, oat flour, cocoa powder, and maple syrup. Pulse until evenly blended. 2. Line a baking sheet with parchment. Use your hands to roll the date mixture into 5 ping pong sized balls. Set onto the baking sheet. 3. Add dark chocolate chips to a microwave safe bowl. Microwave for 1 minute, or until melted/smooth. 4. Dip the date balls into the melted chocolate until evenly coated and place back onto the baking sheet. Immediately sprinkle with some flaky salt and put into the fridge for 30 minutes. Enjoy immediately or store in fridge to eat within a week.View original recipe