Chickle (Cheese Pickle)
Serves 11 mins prep3 mins cook
A simple and trendy snack made by wrapping melted cheese around a pickle spear.
0 servings
What you need
Instructions
Place a slice of cheese in a nonstick pan over medium-high heat. Let it sizzle and melt. Then, place a pickle spear on top of the melting cheese. Once the cheese starts to turn golden brown around the edges, fold it around the pickle. Enjoy!View original recipe