Carrot Salad with Chicken
Serves 320 mins prep0 mins cook
This no-cook, Korean-inspired recipe is perfect for summer!
0 servings
What you need
Instructions
1. Add all ingredients into a large mason jar or deli container. 2. Shake very well and let sit for about 30 minutes. 3. Serve immediately or keep in fridge to eat within a couple days. Enjoy!View original recipe