2-Ingredient Onion Chips
Serves 45 mins prep19 mins cook
A simple recipe for crispy low-carb onion chips using thinly sliced onions and cheese, baked until golden and served with your favorite dipping sauce.
0 servings
What you need
Instructions
1. Preheat oven to 400F and line a baking sheet with parchment. 2. Sprinkle a thin layer of cheese on the parchment. Then, arrange thinly sliced onions on top. 3. Spray or brush thinly sliced onions with olive oil or avocado oil and sprinkle with salt and pepper. 4. Bake for 18-20 minutes. Serve with your favorite dipping sauce.View original recipe