CANNOLI RANGOONS
Serves 4
25 mins prep
10 mins cook
35 mins total
CANNOLI RANGOONS by @alexawhatsfordinner for #trendingtuesday inspired by @stillhungry4more š« Get the recipe below / @thefeedfeed link in bio and keep tagging #feedfeed for a chance to be featured. chocolate desserts, cannoli recipe, sweets, sweet dip, ricotta filling, ways to use wonton wrappers, valentineās day, valentineās dessert, vday, galentineās
0 servings
1. Beat together your ricotta and cream cheese. Add in vanilla and then the powdered sugar. Fold in your chocolate chips. 2. Refrigerate the filling overnight. 3. Once your filling is ready, itās time to assemble. Take about 1 tbsp filling and add it to the center of your wonton. Wet all 4 sides and fold diagonally, and then bring in the two sides. Make sure there are no gaps otherwise your filling will spill out. 4. Heat vegetable oil on stove until 350. Drop in your wontons and fry until golden brown. About 2-3 mins. Toss in cinnamon sugar or top with powdered sugar.
