Ron Stoppable's Kim Possible Inspired Smash Burger Naco
Serves 1
20 mins prep
15 mins cook
35 mins total
Inspired by Ron Stoppable's Naco from Kim Possible and the viral smash burger/taco trend, this recipe brings together seasoned ground beef smashed onto a flour tortilla, cooked to perfection, and topped with melted cheese, a zesty sour cream mixture, fresh vegetables, and crispy tortilla chips.
0 servings
-In a bowl, add in ground beef, onion, garlic, salt, pepper, and cumin. Gently stir to mix, being careful not to over mix. Roll the meat mixture into a ball. -Place the ball of meat onto the flour tortilla and smash it down until it’s as thin as you can get it, and evenly spread out on the tortilla. -Heat a large cast iron pan over medium-high. Drizzle olive oil evenly on both sides of the tortilla. Place the tortilla, meat side down into the pan and cook for about 7 minutes, until meat is browned and cooked through. Flip the tortilla and cook about 3 minutes on the other side, until tortilla is lightly charred. Turn off the heat and put the shredded Monterrey jack and shredded cheddar onto the meat. Cover and allow to melt, about 3 minutes. Remove tortilla from pan and set aside. -In a small bowl, mix together the sour cream, jalapeño, garlic, lime juice, paprika, cayenne, and remaining ½ tsp salt. -Assemble the naco! Spread the sour cream mixture evenly on top of the melted cheese. Top with diced tomatoes, lettuce, and tortilla chips. Dig in!
