Crispy Rice (for salads)
Serves 2
5 mins prep
30 mins cook
35 mins total
The weather is warmer & it’s high time for a crispy rice salad! 🥗 Using my new favorite @victorinoxnorthamerica Swiss Classic 8-inch Chef Knife 🔪 I got a hands-on demo of the knife at work during a cooking class with @rachlmansfield, and I’m now hooked! Get my crispy rice instructions below‼️ which you can add to any salad! #MyVictorinox Ingredients. -1 cup uncooked white rice, prepared according to package instructions -1 tbsp chili oil or regular olive oil Directions: -Preheat oven to 400F. Place cooked rice on a parchment-lined baking sheet and drizzle on the chili oil. Mix to evenly coat the rice, then place into the oven to bake for about 30 minutes, or until the rice becomes crisp and golden. #ad #crispyrice #saladinspo #lunchinspo
tbspchili oil
cupwhite rice
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Preheat oven to 400F. Place cooked rice on a parchment-lined baking sheet and drizzle on the chili oil. Mix to evenly coat the rice, then place into the oven to bake for about 30 minutes, or until the rice becomes crisp and golden.