Yogurt Marinated Chicken Thighs
Serves 4
15 mins prep
30 mins cook
45 mins total
A hot tip for the juiciest chicken! This recipe features chicken thighs marinated in a flavorful blend of full-fat plain Greek yogurt, cilantro, lemon juice, minced garlic, cayenne, cumin, salt, and pepper. After marinating, the chicken is baked until tender and juicy.
0 servings
In a bowl, combine the yogurt, cilantro, lemon juice, minced garlic, cayenne, cumin, salt, and pepper. Place the chicken thighs in the bowl and evenly coat them with the marinade. Cover the bowl and refrigerate for at least 3 hours or overnight. Preheat oven to 400F. Place the marinated chicken thighs on a parchment lined baking sheet and bake for about 30 minutes, or until the internal temperature reaches 165F. Serve with rice, veggies, and sauce. Enjoy!
