Breakfast Spiral Pocket with Steak & Eggs
Serves 2
15 mins prep
30 mins cook
45 mins total
Turning steak & eggs into a breakfast spiral pocket 🥩🍳🥔🧀 def a fun use for my steak & potatoes leftovers from the other night! Thanks for the inspo @thechefoutwest - recipe below‼️
0 servings
Heat oven to 400F. Working quickly, wet the rice paper sheets in water slightly, then lay them down next to each other on a clean work surface. Lay the steak, eggs, and potatoes in a thin layer in the center of the rice paper sheets. Top with sharp cheddar. Carefully roll up the rice paper into a roll then twist it up into a spiral. Brush the roll with egg wash, sprinkle on everything bagel seasoning, then bake for about 30 minutes, until golden. Enjoy!
