Raspberry & Yogurt Chia Pudding
Serves 2
125 mins prep
125 mins total
This raspberry & yogurt chia pudding is delicious, satisfying, easy to make, and protein-rich, making it a perfect addition to a breakfast rotation.
0 servings
Add the raspberries into a bowl and use a fork to squish them into a liquid, paste-like consistency. Add in the Greek yogurt, milk, chia seeds, and honey. Stir to evenly mix. Place the mixture into the fridge for at least 2 hours, then serve and enjoy! This can be stored in the fridge for a few days.
