One-Pan Baked Dumplings
Serves 2
10 mins prep
30 mins cook
40 mins total
This easy recipe features frozen dumplings baked in a rich, garlicky gochujang sauce.
0 servings
1. Preheat oven to 375F. 2. In a large high-sided baking dish, add in the minced garlic, soy sauce, rice vinegar, gochujang, sesame oil, and water. Stir to evenly mix. 3. Add in the bok choy and frozen dumplings. Place into the oven to bake for 30 minutes, flipping the dumplings halfway through. 4. Serve with scallions and sesame seeds as garnish. Enjoy!
